MI XUN Teahouse x Plant Food + Wine

Swire Hotels

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The House Collective partnered with Plant Food + Wine to create a MI XUN Teahouse cocktail reception at a beautiful penthouse suite in Los Angeles to announce our MI XUN Teahouse pop-up. 250+ guests of media, luxury trade, influencers and VIP guests were able to experience a taste of Chengdu brought to life through Chef Tony’s plant-based canapes. In continuation of the event’s wellness theme, guests were able to experience a Bamford pop-up massage station and take home a Poppy Lissiman vegan travel wallet with personalised engraving.

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