Learn how to make Beef Wellington the Gordon Ramsay way | Kitchen Secrets by Atlantis, The Palm

Atlantis, The Palm

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Discover the secrets behind Gordon Ramsay’s signature beef wellington with Kaya Scott (Editor of Sassy Mama Dubai) and Cesar Bartolini (Bread Street Kitchen & Bar’s Chef de Cuisine), in the first episode of Kitchen Secrets by Atlantis, The Palm.

The delicious beef wellington, served with truffle mash and spiced carrot, is a must try when visiting Bread Street Kitchen.

Follow the two as they unveil what goes on behind the scenes in the kitchen of Bread Street Kitchen & Bar. Mirroring the lively warehouse style of Gordon Ramsay's famous Bread Street Kitchen in London comes the Dubai edition located in Atlantis, The Palm.

@breadstreetkitchendubai @kayascott @sassymamadubai

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